As we the 40th anniversary from our foundation closes in, we inaugurated our new home. After the exceptional 87% growth in the past decade, we have built a new facility that tripled our productive area to a total of 15.000 square meters, with a 13.000 square meters factory space and the rest dedicated to offices. As we approach the 40th anniversary since our foundation, we designed our new home to be beautiful, but most of all, green and safe.

Our new headquarters are powered and heated by renewable energy, including a 430 kw/h solar system, radiant floor heating, total heat recovery, recovery of rainwater for irrigation, refills for electric cars, high efficiency heat pumps, increased insulation and high brightness shed. They are designed to completely safeguard worker safety, with microfiltration against fine dust in the air, welding gas distribution system, lighter-weight roof and swinging hooks.

The layout of the new factory has been built through a detailed study of productivity and goods flows in collaboration with the University of Bologna. Production is more centralized and rational, thanks not only to the added space but the optimization of all processes and waste reduction. Other important additions include automatic vertical warehouse, customs approved place, dedicated loading area, silo washing department, and a large expansion to the tall areas, which are up to 16 mt in height, for the construction of outdoor stainless-steel silos.

The new headquarters include a 240 square meters testing and prototyping room fitted with metrology room, which is a testament to our dedication to research and is aimed at creating a virtuous circle in our innovation. We will be able to perform more tests for our customers and provide them with more food technology assistance and assistance in the developments of their recipes.

We hope to welcome you soon. Come visit us!